Specification:  retort machine 1. double layers/two tanks 2. energy efficiency 3. all kinds of food packages 4. direct heating, direct cooling 5. PLC full automatic control   Pouch Fish Retort Machine Food Retort Sterilization Autoclave   Retort Machine Features  1. Uniform heat distribution and no blind angle for sterilization;  2. Preheat the process water in the upper storage vessel in advance, shorten the sterilization time and improve the working efficiency;  3. Process water can be used repeatedly, saving energy, time, manpower, and reducing the production cost;  4. Short process time  and high temperature preserve food flavor and nutrition;  5. Perfect pressure control system, efficiently avoiding the containers deformation and package break;  6. Continally monitor the temperature inside the retort, keeping the temperature difference ±0.5ºC;  7. Siemens PLC automatic control system and touch screen, easy to operate;  8. System will make alarm calls automatically when the temperature, the pressure, the water level, or any other kinds of error occur.  Retort Machine Applicable Scope  1. canned food: tin can, aluminum can  2. Soft package: Aluminum foil bag, transparent bag, vacuum bag, retort pouches, ect.  3. Plastic Container: PP bottle, HDPE bottle Rtort Machine Description and Working Principle  Water Immersion Retort is usually composed of upper vessel and lower vessel. The top one is used to store preheated process water and recycle the hot process water before cooling process. The bottom one is the retort for sterilization.  After the food containers were loaded into the baskets and enter the retort, the preheated process water is delivered into the retort through water spreader on the top of retort, the water level was controlled and monitored by water level gauge outside the retort.  The steam enter the retort through the water spreader or additional steam spreader and heat the process water continually until the temperature rise to scheduled sterilization temperature.  The circulation pump recycle the hot water with a high speed and assure the uniform heat distribution inside the retort.  After the sterilization is completed, the hot water will be recycled to the top tank and stored for next batch sterilization. Then the cooling water will be filled into the retort directly to make the food container cool down.  Technical Parameters   Model No. Outside Dimension(mm) Inner Diameter Chamber Length Capacity Body Thickness Max Working Pressure Max Working Temperature(ºC) Weight (Kg) Installed Power Voltage Length Width Height CT.10-1.B.3 2300 1200 2730 1000 1000 1050 4 0.3 145 1120 6 380 CT.10-2.B.3 3400 1200 2730 1000 2000 1800 4 0.3 145 1920 9 380 CT.12-2.B.3 3520 1300 2960 1200 2000 2650 5 0.3 145 2320 14 380 CT.12-3.B.3 4500 1300 3140 1200 3000 3740 5 0.3 145 2920 17.5 380 CT.12-3.6.B.3 5620 1300 3340 1200 4000 4100 5 0.3 145 3120 19.5 380 CT.14-3.B.3 5820 1600 3645 1300 4600 5620 5 0.3 145 3320 23 380  Those retort sterilizers in the chart are standard configurations. We also can customize the retort machine according to your specific requirements or your drawing.  Retort Flaw Detection Water Pressure Test The purpose of the water pressure test 1.     to test whether the tank is deformed within the test pressure range 2.     to check whether the tank is working or leaks  Delivery We will deliver your goods by LCL/20'FCL/40'FCL depending on your order. Before delivery, our professional technician will do trial run for each product to check until everything is functional, you also can come to our factory and test our machine together with us. When loading, our workers will fix the retorts tightly with wire rope so that the retorts can't move in the container.
Candy forming production line Automatic candy forming production line Soft candy forming equipment. This line integrates machine, electricity and gas control, with reasonable and compact structure, automation and high production efficiency. This machine can produce cheese fudge, single-color, two-color and two-flavor fudge, two-flavor two-color double-layer fudge, three-flavor three-color and compound colloid fudge, crystal candy, sandwich candy, strip candy, and thinking. The candy produced by this machine has the characteristics of crystal clear and smooth, clear spray pattern, accurate and stable filling volume and position, good taste, etc., and is well received by domestic and foreign customers. The entire production line is manufactured in accordance with food machinery standards and meets food hygiene requirements, making it easy for food companies to pass food certification.
Candy Production Line,Hard Candy Production Line Candy Production Line,Gummy Production Line Candy Production Line,Chocolate Bar Production Line Candy Production Line Jump Machinery (Shanghai) Limited , https://www.shanghaimachineries.com
Â
 (mm)
(mm)
(L)
 (mm)
 (Mpa)
 (Kw)
(V)
Â
Product Overviews
Â
If you are interested in our products want to consult us, you can freely call us or send us Email at any time, we will be very glad to serve you. Welcome to visit our factory in Qingdao City of China.
Â
Model NO.: CT. 14-3. B. 3
Operation: Continuous
Energy: Heat Sterilization
Property: Chemical Sterilization
Type: Induction Electronics Sterilization Equipment
Power(Kw): 23kw
Weight: 3320kgs
Dimension(L*W*H): 5820mm*1600mm*3645mm
Warranty: 1 Year
After-Sales Service Provided: Engineers Available to Service
Price: Retort Machine
Quality: with High Quality
Raw Material: Stainless Steel 304
Control Mode: Full Automatic/ Semi-Auto
Working Temperature: 121 Degree Centigrade
Trademark: Evertech
Transport Package: Seaworthy Export Packing
Specification: 380V/220V
Origin: Shandong, China (Mainland)
HS Code: 8419899090
Product Description
Packaging & Shipping